Jasmine is one of the edible oil companies in India selling Grahasti oils which include mustard oil, coconut oil and gingelly oil (sesame oil).

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HomeAllCoconut Oil Fudge

Coconut Oil Fudge


  • 1 cup coconut oil
  • 1 cup cocoa powder
  • 1 tbsp vanilla extract
  • Raw honey (any natural sweetener like maple syrup or stevia)
  • Pinch of sea salt
  • 2-4 drops peppermint essential oil


  • In a mixing bowl, whip the coconut oil until light and fluffy. (If the coconut oil is liquid, skip this step.)
  • Mix the whipped or melted coconut oil, cocoa powder, vanilla extract and salt together. Mix well and slowly add honey or sweetener. Mix in 2 drops of peppermint essential oil.
  • Pour fudge into a 9×5 inch pan, spread it evenly and cover with a lid or plastic wrap.
  • Refrigerate until the fudge is set and hard.
  • After 4 hours, cut fudge and into small squares and serve.
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